Comments on: Brown Tom http://www.larecettedujour.org/2008/10/brown-tom.php French food, one day at a time Sun, 05 Feb 2012 18:12:28 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: veronicay http://www.larecettedujour.org/2008/10/brown-tom.php/comment-page-1#comment-242 veronicay Mon, 27 Oct 2008 20:16:16 +0000 http://www.larecettedujour.org/?p=262#comment-242 Glad you enjoyed it Steffi, and thanks everyone for your comments :-) Glad you enjoyed it Steffi, and thanks everyone for your comments :-)

]]> By: Steffi http://www.larecettedujour.org/2008/10/brown-tom.php/comment-page-1#comment-240 Steffi Mon, 27 Oct 2008 15:53:59 +0000 http://www.larecettedujour.org/?p=262#comment-240 I've made it and it was delicious! Also the the Courgette, cheese, and herb tart is baking in my oven right now, it already smells good! ;) Thank you for your amazing recipes! I’ve made it and it was delicious! Also the the Courgette, cheese, and herb tart is baking in my oven right now, it already smells good! ;) Thank you for your amazing recipes!

]]> By: Maya http://www.larecettedujour.org/2008/10/brown-tom.php/comment-page-1#comment-238 Maya Sat, 25 Oct 2008 16:08:15 +0000 http://www.larecettedujour.org/?p=262#comment-238 This looks amazing, and I actually have all the ingredients! I'm going to try it soon. This looks amazing, and I actually have all the ingredients! I’m going to try it soon.

]]> By: veronicay http://www.larecettedujour.org/2008/10/brown-tom.php/comment-page-1#comment-237 veronicay Sat, 25 Oct 2008 12:06:46 +0000 http://www.larecettedujour.org/?p=262#comment-237 Hi Ivy It's quite an old recipe; I don't know where it came from originally, but I found it in a book called The Big Red Book of Tomatoes by Lindsey Bareham (great when you have a glut of tomatoes!). I changed it a bit to make it more Mediterranean with the basil and lemon zest. Hi Ivy

It’s quite an old recipe; I don’t know where it came from originally, but I found it in a book called The Big Red Book of Tomatoes by Lindsey Bareham (great when you have a glut of tomatoes!). I changed it a bit to make it more Mediterranean with the basil and lemon zest.

]]> By: doggybloggy http://www.larecettedujour.org/2008/10/brown-tom.php/comment-page-1#comment-236 doggybloggy Sat, 25 Oct 2008 12:01:50 +0000 http://www.larecettedujour.org/?p=262#comment-236 these are so tasty, I cant wait to try them these are so tasty, I cant wait to try them

]]> By: Ivy http://www.larecettedujour.org/2008/10/brown-tom.php/comment-page-1#comment-234 Ivy Fri, 24 Oct 2008 16:55:01 +0000 http://www.larecettedujour.org/?p=262#comment-234 Wow, this looks really awesome! Is this a La Recette Du Jour original recipe? Wow, this looks really awesome! Is this a La Recette Du Jour original recipe?

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